JACQUE ROSES’ SEASONING SALT

Mix well and package in an air tight container.  I gave this salt for Christmas presents a couple of years ago.  I’ve been asked to refill their containers.

4  T.  smokey paprika                                             1 T. white pepper

3 ½ T. chicken bouillon                                          2 ½  tsp. dried oregano

3 T. dry onion soup mix                                        2 ½   tsp. thyme

1 T. black pepper                                                    1 ½    tsp. sugar

1 ½  tsp. Italian seasoning                                    1 ½   tsp. cayenne

3 T. granulated garlic                                            1 T. onion powder

¼  tsp. turmeric                                                     ¼  tsp. cornstarch

Mix everything together with a whisk. Store in an air tight container.