Turnips are root vegetables. Root vegetables are high in nutrition and low in calories. According to my Grandma, if you see or if you are eating turnips in a dream, you will be able to settle some current problems in your life, and the vision is also symbolic of fortune, success, and sympathy for others.
RED TURNIP ROOTS
2 lbs. turnip roots, 2 1/2 T. bacon fat, 2 T. butter, melted, 1 tsp. salt, 1 tsp. onion powder, 1 1/2 tsp. granulated garlic, 2 T. ranch seasoning, 1/4 cup red onions sliced, garnish with chopped flat-leaf parsley.
Peel turnips, slice 1/2-inch thick. Get out a bowl, add the melted butter, salt, onion powder, granulated garlic, ranch seasoning, mix well. Add the turnip slices, marinate for 15-minutes. Get out a heavy skillet, add the bacon fat and butter, heat to medium-high, or 350 degrees. Drain the turnip slices and add them to the skillet. Fry, the turnip roots for 1-2 minutes on each side or until tender and the edges, are brown, add the onion slices. Fry another 2-minutes. Add 1 tablespoon of the marinate, continue to cook for 3 minutes, add salt and pepper to taste. Put a top on the skillet and steam for a couple of minutes. Remove the turnips from the skillet, garnish with chopped flat-leaf parsley and serve.